Blog - Page 2 of 72 - Church Resources

Plum Polenta Cupcakes

09/07/2018

Recipe Serves 10 Approximate cooking time: 1 hour Ingredients 150g Butter 100g Caster sugar 1 tsp vanilla essence 3 eggs 80g Polenta (Trumps) 180g almond meal 1 tsp baking power ¼ cup Greek-style yogurt 1 cup plum diced (12...

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Cheesy Pumpkin Polenta

09/07/2018

Recipe A different take on polenta adding the sweetness of pumpkin. Serve 10 Approximate cooking time – 20 minutes Ingredients 750g piece pumpkin 1 L (4 cups) water 1 cup (170g) polenta (Trumps) 70g  butter 1 cup grated...

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Revision or Revolution – What Will You Choose?

04/07/2018

  You are warmly invited to attend Procurement Australia's action packed one-day 13th Annual Conference REVISION OR REVOLUTION? at the Melbourne Convention and Exhibition Centre.   DATE: Friday,  24 August 2018 TIME: Registration 8.30am for a 9.00am start Conference Network Drinks from...

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How CSIRO & Food Innovation Australia Made Our ‘Delicious’ More ‘Nutritious’

22/06/2018

By Joe Ciccerone CEO Community Chef Food Service Dear Member, Over the years, we’ve monitored the changing requirements and attitudes towards food. People are ageing differently and so their nutritional needs also need to be adjusted to suit. Many...

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Community Chef: Mastering Range, Variety, Nutrition, Food Safety Sustainability and Costs

22/06/2018

If you would like to learn more about how CR can help you with your Foodservice procurement contact our Foodservice manager, Iain Birrell, at ibirrell@churchresources.com.au or call 1300 248 724.  Alternatively, enter your details below and a CR representative will...

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